Matcha provides a boost of calm, consistent energy, and focus throughout the day. It has a rich, slightly sweet, and complex taste. Chinese matcha is made from fresh Sencha green tea leaves that are stone-ground into powder. This particular variety is great for smoothies and baking and is packed with antioxidants. Matcha is delicious hot or cold.
1.5 ounces (approx. 40 servings)
Matcha (Sencha Green Tea)
Water Temperature: 175°F - 185°F
Steep Time: 2-3 minutes
Serving Size: 1 Tsp/8 oz